Chestnut Breakfast Smoothie

Chestnut Breakfast Smoothie Looking for a filling breakfast to help you start the day? Chestnuts are high in carbohydrates and add a delicious creaminess to this breakfast smoothie. Ingredients 1 cup chestnuts, cooked & peeled2 cups milk of choice1 cup fresh...

Plant-based Chestnut Bolognese

Plant-based Chestnut Bolognese A plant-based alternative to traditional minced meat spaghetti sauce, made hearty with the rich flavour and texture of chestnuts. Ingredients 500g chestnuts, cooked and peeled2 tbsp olive oil1 brown onion3 cloves garlic100g celery,...

Umami Chestnuts

Umami Chestnuts Ingredients 500g chestnuts, cooked and peeled 1 tablespoon white miso paste 1 teaspoon tahini 1 tablespoon soy sauce ½ teaspoon chilli flakes (optional) Method Preheat oven to 160° fan forced. Combine miso, tahini and soy sauce into a large bowl. Add...

Chestnut Pastry Swirls

Chestnut Pastry Swirls Ingredients 300g chestnuts, cooked & peeled250g cream cheese, softened1 tablespoon cocoa powder3 tablespoons brown sugar½ teaspoon vanilla extract1 teaspoon cinnamon4 sheets frozen puff pastry1 egg1 tablespoon icing sugar Method Remove puff...

Chestnut Arancini

Chestnut Arancini Ingredients 500g chestnuts, cooked and peeled(Note: 800g of fresh chestnuts produces approx 500g once cooked and peeled) 1 ½ cups Arborio rice 2 tablespoons olive oil 1.25L vegetable stock 1 brown onion 3 cloves garlic, crushed ½ teaspoon allspice 2...