Chestnut and Chocolate Mousse with Chestnut Toffee Shards

Chestnut and Chocolate Mousse with Chestnut Toffee Shards Ingredients Chestnut Puree 400g fresh chestnuts 1 cup milk ¼ cup sugar 1 cup water Chestnut and Chocolate Mousse 200g dark chocolate, coarsely chopped 2 eggs, at room temperature, separated 2 tbls caster sugar...

Chestnut and Chicken Spring Rolls

Chestnut and Chicken Spring Rolls Ingredients 100g fresh chestnuts 100g minced chicken 3 spring onions, finely sliced 3 shiitake mushrooms, finely sliced 1 clove garlic, crushed 100g shredded cabbage, finely shredded 1 carrot, finely diced 1 tbls soy sauce 1 tsp...

Sweet Chestnut cream

Sweet chestnut cream Ingredients 200g cooked and peeled chestnuts 450ml carton pouring cream ½ cup milk ½ tsp vanilla extract 2 tbls caster sugar Method Combine chestnuts, 300ml cream, milk, vanilla and sugar in a medium saucepan. Bring to the boil, stirring until...

Roasted Asian-style chicken with Chestnuts

Roasted Asian-style chicken with chestnuts Ingredients 1⁄4 cup kecap manis* 1⁄3 cup sweet chilli sauce 1 tsp sesame oil 2 garlic cloves, finely chopped 2 tsp finely grated fresh ginger 2 tbls lime juice 8 chicken thighs (bone in), fat trimmed 400g cooked and peeled...

Chestnut, Italian sausage & fennel spaghetti

Chestnut, Italian sausage & fennel spaghetti Ingredients 400g Italian style pork sausages 1 medium brown onion, finely chopped 1 long red chilli, deseeded and finely chopped 2 garlic cloves, finely chopped 1 medium fennel bulb, trimmed, halved and very thinly...