Chestnut Quesadillas

Chestnut Quesadillas Ingredients   500g chestnuts, cooked, peeled and chopped 1 brown onion, finely chopped 1 tablespoon olive oil 1 tablespoon paprika 1 tablespoon dried oregano 1 teaspoon cumin 1 teaspoon salt 2 cups grated cheese 1 red capsicum, finely diced 8...

Spicy Chestnut Noodle Soup

Spicy Chestnut Noodle Soup On a cold winter’s night, delicious soup is just what you need. Chestnuts add the perfect contrast to this flavourful soup and their flavour is enhanced with a hint of chilli. Ingredients 250g whole chestnuts, cooked & peeled2 tbsp good...

Plant-based Chestnut Bolognese

Plant-based Chestnut Bolognese A plant-based alternative to traditional minced meat spaghetti sauce, made hearty with the rich flavour and texture of chestnuts. Ingredients 500g chestnuts, cooked and peeled2 tbsp olive oil1 brown onion3 cloves garlic100g celery,...

Chestnut Carbonara

Chestnut Carbonara Ingredients 500g of cooked and peeled chestnuts200g chopped streaky bacon250g tubular spaghetti1 tablespoon good quality olive oil3 eggs1 cup grated Parmesan cheese1 tablespoon freshly cracked black pepper Method Begin cooking pasta to packet...

Plant-Based Chestnut Dumpling

Plant-Based Chestnut Dumpling Ingredients 500g chestnuts, cooked and peeled*2cm piece ginger2 cloves garlic1 teaspoon sesame oil1 tablespoon oyster sauce3 shallots, finely chopped (reserve some for garnish)1 teaspoon cornflour1/2 teaspoon Chinese five-spice powder1...